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BEGIN:VEVENT
DTSTART:20181125T020000Z
DTEND:20181125T040000Z
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SUMMARY:Fork + Hops Pop Up Dinner
DESCRIPTION:Celebrate the season with a four-course beer pairing dinner featuring holiday-inspired dishes prepared by Chef David Smith\, each expertly paired with a different craft beer. Only 50 seats are available. Tickets are on sale now. \nPAIRING MENU\n\nTropic of Thunder Lager (Stone Brewing Co) with\n\nLobster ravioli\, tomato saffron cream\, micro basil salad\n\nHazy I.P.A. Make America Juicy Again (Heretic Brewing Co) with\n\nTruffled Brussels sprouts\n\nBraised crispy pork belly\, preserved Meyer lemon\n\nJubel Ale (Deschutes Brewing Co) with\n\nShredded duck confit\n\nQuinoa\, sun-dried cherry\, micro arugula\, mustard vinaigrette\n\nPeanut Butter Milk Stout (Belching Beaver) with\n\nLocal apple and stout crisp\n\nGunther's vanilla ice cream
X-ALT-DESC;FMTTYPE=text/html:Celebrate the season with a four-course beer pairing dinner featuring holiday-inspired dishes prepared by Chef David Smith\, each expertly paired with a different craft beer. Only 50 seats are available. <a href="https://fork-hops.brownpapertickets.com/">Tickets are on sale now</a>.&nbsp\;\n<h3>PAIRING MENU</h3>\n\n<p>Tropic of Thunder Lager (Stone Brewing Co)&nbsp\;with<br />\nLobster ravioli\, tomato saffron cream\, micro basil salad</p>\n\n<p>Hazy I.P.A. Make America Juicy Again (Heretic Brewing Co)&nbsp\;with<br />\nTruffled Brussels sprouts<br />\nBraised crispy pork belly\, preserved Meyer lemon</p>\n\n<p>Jubel Ale (Deschutes Brewing Co)&nbsp\;with<br />\nShredded duck confit<br />\nQuinoa\, sun-dried cherry\, micro arugula\, mustard vinaigrette</p>\n\n<p>Peanut Butter Milk Stout (Belching Beaver)&nbsp\;with<br />\nLocal apple and stout crisp<br />\nGunther&rsquo\;s vanilla ice cream</p>\n
LOCATION:Alder Creek Cafe 15275 Alder Creek Rd. Truckee\, CA 96161
UID:e.2339.26426
SEQUENCE:3
DTSTAMP:20260413T101852Z
URL:http://chamber.sdbxstudio.com/events/details/fork-hops-pop-up-dinner-26426
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