Taste the Adventure - Camp Cooking Demo and Tasting

Tahoe Mountain Sports and Adventure Dining Guide will have a camp cooking demonstration and tasting where participants can learn to cook delicious backcountry meals and snacks made with local ingredients from the Tahoe Food Hub that are easy to make right on the trails. 

Michelle Shea, founder of Adventure Dining Guide, teaches backcountry cooking and shares recipes that are easy to make and use real food. Her mission is to encourage others to “eat civilized, miles from civilization."There will also be an opportunity to sample some tasty dehydrated backpacking meals from AlpineAire.

Get advice on how to select the right camp stove and fuel for you. There will be a discussion about different fuel types and best practices.  Check out the video below ahead of time to help you start your search for the best backpacking stove.  

Click here for more information!